Lebanese Vineyards Reap the Fruits of Letting Wine Make Itself – The Daily Star

Stephen Quinn travels the world for his weekly wine column and hopes to convey the magic of the grape in ways that anyone can understand. The Daily Star will be publishing Quinn’s columns, beginning with his visit to Lebanon courtesy of HORECA.

Check out his article about Château Ksara Wines.

 

Lebanese vineyards reap the fruits of letting wine make itself

 

You can also connect with Stephen Quinn on Twitter

Stephan-Quinn wine blog

 

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